Dried Prunes (pitted)

Main areas of cultivation:
USA, Chile, Argentinia
Description:
Prune trees can grow up to five meters tall. Once fully grown, they carry up to 150 kg of prunes. Depending on the area of cultivation, prunes are harvested in either March or August to October. This is done by shaking the tree branches. The ripe fruits will fall from the tree. It takes approximately three kilograms of fresh prunes to get one kilogram of dried prunes. Dried prunes are a natural source for fiber and potassium.
Uses:
Dried prunes are an excellent snack. They are also a great ingredient for breakfast varieties, to accompany goats cheese or as a part of savory stuffing.